Oatmeal Raisin Chocolate Chip Holiday Cookies

Who doesn’t love a delicious holiday cookie? I met up with friends this weekend for an amazing mastermind and brought these delectable raw treats to serve the group. Everybody loved them! I love these new cute cookie cutters I got, and there are some new holiday chocolate molds I bought as well for upcoming holiday recipes. Are you in the cheerful holiday spirit? These cookies will definitely make you happy…

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Oatmeal Raisin Chocolate Chip Cookies

2 cups organic quick oats
1/4 cup organic raw coconut shreds
1/4 cup organic raw pecans (soaked + dehydrated if possible)
1/2 cup organic raisins
1/2 cup heirloom organic raw chocolate chips
1/4 – 1/3 cup Maca Chai Honey
2 tablespoons Herbal Coconut Beauty Oil
1 teaspoon vanilla bean powder
1/4 teaspoon sea salt

Optional: 1 tablespoon homemade organic peanut butter

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MAKE IT HAPPEN

– Place all of these high vibe ingredients in your food processor except the raisins and chocolate chips. Hold those aside to mix in by hand.

– Process until your mixture is well-combined, taste test, and pour cookie contents into a medium sized bowl so you can add the raisins and chocolate chips.

– When it’s all mixed together, put the soon-to-be cookies on to a large cutting board and press the mixture semi-flat by hand.

– Place a layer of natural wax paper over the mixture and gently roll a small, flat glass / cup over the mixture like a rolling pin to flatten it; you want it to be approx 1/8 – 1/4 inch thick.

– Now, use your cookie cutter and get to work making beautiful holiday cookies for yourself and your loved ones!

DECORATE each cookie with raw coconut shreds and a sprinkling of Goji Joy or dried goji berries for some color to make it pop. I placed a raw chocolate chip a the top of each tree and on each angel cookie. Have fun making these like you did when you were a kid! Share these Oatmeal Raisin Chocolate Chip Cookies with friends at the parties you go to this holiday season and bring people together through healthy raw desserts!

Serve immediately, or keep chilled until they’re ready to be eaten. Enjoy with the Cinnamon Vanilla Pecan Maca Latte – hot or chilled over ice 🙂

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About Bethanne Wanamaker

Bethanne Wanamaker is a certified holistic nutritionist, conscious living expert, and the founder of Edible Goddess, an international health & lifestyle brand that cares deeply about your empowerment. She teaches progressive strategies that awaken you to your highest potential by following the body's inherent wisdom and aligning with an intentional mindset, holistic approach, self nourishing practices, and high self value. Bethanne advocates gradual yet significant shifts of upgraded dietary choices that ultimately lead you to the freedom and confidence of eating intuitively. By living in harmony with nature, you can have what you want. She is known for getting results quickly with committed clients who want to live a wildly rewarding, super fun, truly healthy and happy life!